Recipe: Indian Spicy Grilled Paneer Bhurji With Onion And Tomato Masala

Introduction

Paneer Bhurji is a popular Indian dish made with crumbled paneer, onions, tomatoes, and a blend of spices. It is a quick and easy recipe that can be made in under 30 minutes. In this recipe, we will show you how to make Spicy Grilled Paneer Bhurji with Onion and Tomato Masala.

Ingredients

• 200g paneer
• 1 onion, finely chopped
• 1 tomato, finely chopped
• 1 green chili, finely chopped
• 1 tsp ginger-garlic paste
• 1/2 tsp turmeric powder
• 1/2 tsp red chili powder
• 1/2 tsp garam masala powder
• 1/4 tsp cumin powder
• 1/4 tsp coriander powder
• 2 tbsp oil
• Salt to taste

Instructions

Step 1: Grill the Paneer

1. Cut the paneer into small cubes.
2. In a bowl, mix together 1/2 tsp turmeric powder, 1/2 tsp red chili powder, and salt to taste.
3. Add the paneer cubes to the bowl and coat them well with the spice mixture.
4. Heat a grill pan over medium-high heat.
5. Place the paneer cubes on the hot grill pan and cook for 2-3 minutes on each side or until they are golden brown and slightly charred.
6. Remove the paneer from the grill pan and set aside.

Step 2: Make the Onion and Tomato Masala

1. Heat 2 tbsp oil in a pan over medium heat.
2. Add the finely chopped onion and sauté until they are translucent.
3. Add the ginger-garlic paste and sauté for another minute.
4. Add the finely chopped tomato and green chili and cook until the tomatoes are soft and mushy.
5. Add 1/4 tsp cumin powder, 1/4 tsp coriander powder, 1/2 tsp garam masala powder, and salt to taste. Mix well.
6. Cook for another 2-3 minutes or until the masala is well combined and the oil starts to separate.

Step 3: Combine the Grilled Paneer with the Onion and Tomato Masala

1. Add the grilled paneer to the onion and tomato masala.
2. Mix well and cook for another minute or until the paneer is coated with the masala.
3. Garnish with fresh coriander leaves and serve hot with roti or naan.

Conclusion

Spicy Grilled Paneer Bhurji with Onion and Tomato Masala is a delicious and easy-to-make Indian dish that can be enjoyed as a main course or as a side dish. This recipe is perfect for those who are looking for a spicy and flavorful vegetarian dish. Try it out today and enjoy the explosion of flavors in your mouth!