The Delicious Bosnian Burek Pizza Recipe
Introduction
When it comes to comfort food, Bosnian cuisine never fails to impress. One of the most popular and mouth-watering dishes is the Bosnian Burek Pizza. This delectable dish combines the flavors of traditional Bosnian burek and Italian pizza, resulting in a unique and unforgettable culinary experience. If you’re ready to embark on a gastronomic adventure, let’s dive into this delightful recipe!
Ingredients
- 500g phyllo dough
- 500g ground beef or lamb
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 tablespoon vegetable oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 200g feta cheese, crumbled
- 200g mozzarella cheese, shredded
- 2 eggs
- 150ml plain yogurt
- 50ml sparkling water
Instructions
Preparing the Filling:
To start, let’s prepare the delicious filling that will make our Bosnian Burek Pizza irresistible.
- In a large skillet, heat the vegetable oil over medium heat.
- Add the chopped onion and minced garlic, and sauté until they become translucent.
- Add the ground beef or lamb, salt, black pepper, and paprika to the skillet.
- Cook the mixture until the meat is browned and fully cooked.
- Remove the skillet from heat and let the filling cool down.
Assembling the Burek Pizza:
Now that our filling is ready, it’s time to assemble our Bosnian Burek Pizza.
- Preheat your oven to 180°C (350°F).
- Grease a round baking dish with some vegetable oil.
- Layer half of the phyllo dough sheets on the bottom of the baking dish, brushing each sheet with melted butter.
- Spread half of the meat filling evenly over the phyllo dough.
- Sprinkle half of the crumbled feta cheese and shredded mozzarella over the filling.
- Repeat steps 3, 4, and 5 with the remaining phyllo dough, filling, and cheeses.
- In a small bowl, whisk together the eggs, plain yogurt, and sparkling water.
- Pour the egg mixture evenly over the assembled Burek Pizza.
Baking and Serving:
Now that our Bosnian Burek Pizza is ready to go into the oven, let’s bake it to perfection!
- Place the baking dish in the preheated oven and bake for approximately 40-45 minutes or until golden brown on top.
- Remove from the oven and let it cool for a few minutes before cutting into slices.
- Serve your Bosnian Burek Pizza warm and enjoy the explosion of flavors!
Conclusion
The Bosnian Burek Pizza is a delightful fusion of Bosnian and Italian cuisines, offering a symphony of flavors in every bite. Whether you’re hosting a dinner party or simply craving a comforting meal, this recipe is guaranteed to impress. So, gather your ingredients, follow the steps, and indulge in this mouth-watering Bosnian delicacy!