Savory Sunrise Scramble
Introduction
If you’re looking for a quick, easy, and delicious breakfast option, look no further than the savory sunrise scramble. This simple dish can be made in just a few minutes with ingredients you likely already have on hand. Plus, it’s packed with protein and flavor to keep you energized throughout the day.
Ingredients
To make a savory sunrise scramble, you’ll need:
- 3 eggs
- 1/4 cup milk
- 1/4 cup shredded cheddar cheese
- 1/4 cup diced ham or bacon
- 1/4 cup diced bell pepper
- 1/4 cup diced onion
- 1 tablespoon butter or oil
- Salt and pepper to taste
Instructions
To make the savory sunrise scramble, follow these simple steps:
- In a small bowl, whisk together the eggs and milk until well combined.
- In a nonstick skillet, melt the butter or heat the oil over medium-high heat.
- Add the diced bell pepper and onion to the skillet and sauté for 2-3 minutes until softened.
- Add the diced ham or bacon to the skillet and cook for an additional 2-3 minutes until heated through.
- Pour the egg mixture into the skillet and stir gently with a spatula.
- Cook for 2-3 minutes, stirring occasionally, until the eggs are set but still moist.
- Sprinkle the shredded cheddar cheese over the top of the eggs and cover the skillet with a lid.
- Cook for an additional 1-2 minutes until the cheese is melted and bubbly.
- Season with salt and pepper to taste and serve hot.
Variations
The beauty of the savory sunrise scramble is that it’s highly customizable. Here are a few ideas to switch up the ingredients:
- Swap out the ham or bacon for cooked sausage or chorizo.
- Add in some diced tomatoes or spinach for extra veggies.
- Use different types of cheese, such as feta or goat cheese.
- Serve the scramble on top of a bed of arugula or mixed greens for a salad-like twist.
Conclusion
The savory sunrise scramble is a breakfast staple that’s easy to make, delicious, and versatile. With just a few simple ingredients, you can create a satisfying meal that will keep you fueled all morning long. Give it a try and see how you can make it your own!