Recipe: Tamales Pizza
Introduction
Pizza is a popular dish that has been enjoyed by many people for years. However, have you ever thought about combining pizza with tamales? This unique and delicious recipe is a fusion of two beloved dishes that will surely satisfy your taste buds.
Ingredients
For the masa dough:
- 2 cups masa harina
- 1 1/2 cups warm water
- 1/2 cup vegetable shortening
- 1 tsp baking powder
- 1 tsp salt
For the pizza toppings:
- 1 cup tomato sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced black olives
- 1/4 cup chopped green onions
- 1/4 cup chopped cilantro
- 1/2 cup crumbled queso fresco
- 2 tamales, cut into small pieces
Instructions
- Preheat the oven to 375°F.
- In a large bowl, mix together the masa harina, warm water, vegetable shortening, baking powder, and salt until a smooth dough forms.
- Divide the dough into two equal parts and roll each part into a ball.
- Place each ball of dough between two sheets of plastic wrap and use a rolling pin to flatten it into a thin circle.
- Remove the top layer of plastic wrap from each circle of dough and transfer them onto two separate pizza pans.
- Spread the tomato sauce over each pizza crust, leaving a small border around the edges.
- Sprinkle the shredded mozzarella cheese over the tomato sauce.
- Add the sliced black olives, chopped green onions, and chopped cilantro on top of the cheese.
- Place the tamales pieces on top of the vegetables.
- Sprinkle the crumbled queso fresco over the entire pizza.
- Bake the pizzas in the preheated oven for 25-30 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove from the oven and let cool for a few minutes before slicing and serving.
Conclusion
This Tamales Pizza recipe is a unique and delicious way to enjoy two beloved dishes. The combination of masa dough, tomato sauce, cheese, vegetables, and tamales creates a flavor explosion that will leave you wanting more. Give this recipe a try and impress your friends and family with your culinary skills.