Grilled Vegetable Salad Skewers with Lemon Vinaigrette: A Healthy and Delicious Recipe
Introduction
Are you looking for a healthy and delicious recipe that is perfect for summer? Look no further than these Grilled Vegetable Salad Skewers with Lemon Vinaigrette. These skewers are packed with fresh, colorful vegetables and are easy to make. Plus, the tangy lemon vinaigrette adds a burst of flavor that will leave you wanting more.
Ingredients
- 1 red bell pepper, cut into chunks
- 1 yellow bell pepper, cut into chunks
- 1 zucchini, sliced into rounds
- 1 yellow squash, sliced into rounds
- 1 red onion, cut into chunks
- 8-10 cherry tomatoes
- 2 tablespoons olive oil
- Salt and pepper to taste
- 8-10 wooden skewers
Instructions
- Preheat your grill to medium-high heat.
- Thread the vegetables onto the skewers, alternating colors and shapes.
- Brush the skewers with olive oil and season with salt and pepper.
- Grill the skewers for about 10-12 minutes, turning occasionally, until the vegetables are tender and lightly charred.
- While the skewers are grilling, make the lemon vinaigrette.
- In a small bowl, whisk together the lemon juice, olive oil, honey, garlic, salt, and pepper.
- When the skewers are done, remove them from the grill and place them on a serving platter.
- Drizzle the lemon vinaigrette over the skewers and serve immediately.
Conclusion
These Grilled Vegetable Salad Skewers with Lemon Vinaigrette are a healthy and delicious way to enjoy fresh vegetables during the summer months. They are easy to make and can be customized with your favorite vegetables. Plus, the tangy lemon vinaigrette adds a burst of flavor that will leave you wanting more. Try this recipe today and enjoy a healthy and delicious meal!